Europe’s Powerbrokers Feast on Truffles, Oysters: Dine & Deal in Brussels
General Sources Sunday 5th February, 2012
140){ self.width(140); } }); }); //]]> Brussels is for foodies. Fine restaurants abound for all tastes and budgets, and new ones keep opening. After sampling the obligatory brews and butter creams, moules-frites and waffles, discover this city's discreet culinary pleasures, which appeal to more than just Eurocrats. Here, in alphabetica...





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